Swai fish with asparagus

I was at my mom and she introduced me to this fish and it was very good. So, I decided to make it a few weeks later at home. I bought the fish in the frozen refrigerator in walmart and I bought the steamfresh asparagus that is in the frozen vegetables section. Of course, you can use any vegetables, but the asparagus went nicely with this meal.

Ingredients
Swai Fish (thawed out)
eggs
flour
vegetable oil for frying
vegetable (optional)

Directions:

I cut up one of the swai fish in half or you can cut it in 3 too. Whatever you preference is. I mixed 2 eggs I think for 2 fish ( which was 4 halves total). i heat up my iron skillet ( which is what i cooked mine in but you can use whatever you use for frying) and put enough oil in for frying. Once its ready I will take one of the fish piece and dip in egg mixture and then lightly flour and then put in the pan. I cook to my liking so i think I did 5 mins on each side. and while im almost done i will throw the frozen vegetable in the microwave.